Contemporary. Visionary. Suave.
Monday to Friday: 11.30am – 11.00pm
Saturday & Sunday: 8.30am – 11.00pm
shredded russet potatoes, mixed onion pickle, prosciutto di parma, fresh avocado, shredded black truffle, chives, mascarpone cheese
scrambled eggs, bacon, grilled pork sausage, pesto vine cherry tomatoes, sautéed wild mushrooms, toasted croissant
Available on Weekends & Public Holidays
8:30AM – 5PM
À LA CARTE
blue mussels, white wine sauce, shallots, garlic, leek, celery
Buttermilk Chicken Schnitzel
fresh chicken thigh, rocket salad, shredded parmesan, served with a house-made yuzu sauce
Bacon and Egg Pizza
streaky bacon, egg, basil, onions, mozzarella, cheddar
coated with cinnamon sugar, served with a house-made chocolate dip
Available All Day on Mondays-Thursdays
Fridays 11:30AM – 5PM
Sundays & PH 5:30PM Onwards
forest mushrooms with garlic and parsley
Cajun Spiced Chicken Wings
served with a sweet & spicy dip
baby squid, cajun spiced chicken wings, nachos, truffle fries
Available All Day
prosecco, gin, yuzu juice, white grapes
bespoke cocktail crafted specially for those who love trying new things. just let our bartenders know your preferences and sit tight for a surprise!
Available All Day
BBQ Pork Ribs (Half Rack)
grilled pork ribs, roasted herb potatoes, summer vegetables, served with a red wine jus
Meat Lovers Platter
1/2 spring chicken, bbq pork ribs, beef ribeye steak, pork sausage, roasted herb potatoes, summer vegetables, served with a red wine jus
Available Fridays & Saturdays After 5:30PM
For kids 12 years and under
All sets come with a gift, yakult, cheese cubes, yumearth organic vitamin c lollipop, fruits and crackers or focaccia bread
Available on Weekends, PH & School Holidays
Check out our latest ongoing promotions, seasonal menus and more!
Lunar New Year Special
Smoked Salmon Yu Sheng
Available Daily 5PM – 8PM
Except Saturdays and Eve of Public Holidays
We’re launching our loyalty programme soon!
Get rewarded for each time you visit and special gifts on your birthdays and other special occasions.